-HOT DOG-
Here are ingredients to make the 'hot dog'.
Have you ever eatten the 'hot dog'?
ÇÖµµ±×¸¦ ¸¸µé Àç·áµéÀÌ ÀÖ¾î.
ÇÖµµ±× ¸Ô¾îº» Àû ÀÖ¾î?
From now on...
We will make the hot dog.
Áö±ÝºÎÅÍ...
¿ì¸®´Â ÇÖµµ±×¸¦ ¸¸µé°Å¾ß.
So....
You have to aid Mom to cook. O.K?
±×·¡¼...
³Í ¾ö¸¶°¡ ¿ä¸®ÇÏ´Â °É µµ¿ÍÁà¾ß ÇØ. ¾Ë°ÚÁö?
1. Let's put some hot-cake powder and some milk in a bowl
Stir it.
ÇÖÄÉÀÍ °¡·ç¿Í ¿ìÀ¯ ¾à°£À» ±×¸©¿¡ ³Ö¾î.
Á£µµ·Ï ÇØ.
2. Beat an egg in the bowl and mix well by stirring.
Don't pour a lot of milk because we make the batter thick.
´Þ°¿ Çϳª¸¦ ±×¸©¿¡ ±ú¾î¼ ÀúÀ¸¸é¼ Àß ¼¯¾î.
¿ì¸®´Â ¹ÝÁ×ÀÌ °ÉÂßÇϵµ·Ï ¸¸µé¾î¾ßÇÏ´Ï±î ¿ìÀ¯¸¦ ³Ê¹« ¸¹ÀÌ º×Áö¸¶.
3. Here are boiled hams and sharp sticks.
You have only to put a stick in a ham.
¿©±â¿¡ »î¾ÆÁø ÇÜ°ú »ÏÁ·ÇÑ ¸·´ë°¡ ÀÖ¾î.
ÇÜ Çϳª¿¡ ¸·´ë Çϳª¸¦ ³¢¾î³Ö±â¸¸ ÇÏ¸é µÅ.
4. Here are a pan with a lot of oil Mom prepared already.
Let me heat the pan.
¿©±â¿¡ ±â¸§ÀÌ ¸¹ÀÌ µé¾îÀÖ´Â ÆÒÀ» ¾ö¸¶°¡ ¹Ì¸® ÁغñÇß¾î.
¾ö¸¶°¡ ÆÒ¿¡ ¿À» °¡ÇÒ²².
5. Coat these hams with the batter we made.
ÇܵéÇÑÅ× ¿ì¸®°¡ ¸¸µé¾î³õÀº ¹ÝÁ×À» ÀÔÇôÁà.
6. Fry just until the skins are cooked.
The oil shouldn't be too hot lest they burn.
Ç¥¸é(¹ÝÁ×)ÀÌ ÀÍÇôÁú¶§±îÁö Æ¢°Ü.
¹ÝÁ×°ú ÇÜÀÌ Å¸Áö ¾ÊÀ¸·Á¸é ±â¸§ÀÌ ³Ê¹« ¶ß°ÌÁö ¾Êµµ·Ï ÇØ¾ß ÇØ.
¿ä°ÅÀÌ ±Ý¹æ ±â¸§¿¡¼ ÀÍ´õ¶ó±¸¿ä..¾î¼´Ùº¸´Ï ±î¸Ä°Ô ¾à°£ Ÿ ¹ö¸° ÇÖµµ±×¿´Áö¸¸~~
±×·¡µµ ¸À³ °£½ÄÀ¸·Î¼ ¿ªÇÐÀ» ÅåÅåÈ÷ Çس½ ¾ö¸¶Ç¥ ÇÖµµ±×!!!
1. Let's put some hot-cake powder and some milk in a bowl Stir it. ÇÖÄÉÀÍ °¡·ç¿Í ¿ìÀ¯ ¾à°£À» ±×¸©¿¡ ³Ö¾î. Á£µµ·Ï ÇØ.
2. Beat an egg in the bowl and mix well by stirring. Don't pour a lot of milk because we make the batter thick. ´Þ°¿ Çϳª¸¦ ±×¸©¿¡ ±ú¾î¼ ÀúÀ¸¸é¼ Àß ¼¯¾î. ¿ì¸®´Â ¹ÝÁ×ÀÌ °ÉÂßÇϵµ·Ï ¸¸µé¾î¾ßÇÏ´Ï±î ¿ìÀ¯¸¦ ³Ê¹« ¸¹ÀÌ º×Áö¸¶.
3. Here are boiled hams and sharp sticks. You have only to put a stick in a ham. ¿©±â¿¡ »î¾ÆÁø ÇÜ°ú »ÏÁ·ÇÑ ¸·´ë°¡ ÀÖ¾î. ÇÜ Çϳª¿¡ ¸·´ë Çϳª¸¦ ³¢¾î³Ö±â¸¸ ÇÏ¸é µÅ.
4. Here are a pan with a lot of oil Mom prepared already. Let me heat the pan. ¿©±â¿¡ ±â¸§ÀÌ ¸¹ÀÌ µé¾îÀÖ´Â ÆÒÀ» ¾ö¸¶°¡ ¹Ì¸® ÁغñÇß¾î. ¾ö¸¶°¡ ÆÒ¿¡ ¿À» °¡ÇÒ²².
5. Coat these hams with the batter we made. ÇܵéÇÑÅ× ¿ì¸®°¡ ¸¸µé¾î³õÀº ¹ÝÁ×À» ÀÔÇôÁà.
6. Fry just until the skins are cooked. The oil shouldn't be too hot lest they burn. Ç¥¸é(¹ÝÁ×)ÀÌ ÀÍÇôÁú¶§±îÁö Æ¢°Ü. ¹ÝÁ×°ú ÇÜÀÌ Å¸Áö ¾ÊÀ¸·Á¸é ±â¸§ÀÌ ³Ê¹« ¶ß°ÌÁö ¾Êµµ·Ï ÇØ¾ß ÇØ.
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